When it comes to finding delicious chicken dishes in America, there are several outstanding chicken restaurant chains that have gained popularity nationwide. These chains have captivated the taste buds of chicken lovers with their flavorful offerings and diverse menu options.
Whether it’s crispy fried chicken, tender rotisserie chicken, or spicy buffalo wings, these establishments have consistently delivered quality and satisfaction to their customers.
Let’s explore the 15 best chicken restaurant chains in America that have become go-to destinations for chicken enthusiasts.
Best Chicken Restaurant Chains In America
Each of these chicken restaurant chains offers unique flavors, menu items, and dining experiences, catering to a wide range of customers across America.
1. KFC (Kentucky Fried Chicken)
KFC (Kentucky Fried Chicken) is one of the most iconic chicken restaurant chains in America. Known for its crispy fried chicken, KFC offers a variety of menu items such as chicken buckets, sandwiches, and sides.
The Original Recipe chicken is a fan favorite, featuring a secret blend of 11 herbs and spices. KFC has a widespread customer base, ranging from families to individuals looking for a quick and tasty meal.
- Location: Founded in North Corbin, Kentucky, and now has numerous locations worldwide.
- Founder: Harland Sanders (Colonel Sanders)
- Starting Year: 1930
Zaxby’s is a popular fast-casual chicken restaurant chain known for its delicious chicken fingers, wings, and signature sauces. With a focus on fresh ingredients and unique flavors, Zaxby’s has gained a loyal following.
Their most popular customers include college students, families, and sports enthusiasts looking for a satisfying meal or snack.
- Location: Founded in Statesboro, Georgia, and has expanded throughout the United States.
- Founders: Zach McLeroy and Tony Townley
- Starting Year: 1990
Bojangles is a southern-inspired fast-food chain famous for its flavorful fried chicken and made-from-scratch biscuits. Their menu also includes breakfast items, sandwiches, and sides.
Bojangles appeals to a diverse customer base, with its convenient locations and affordable prices attracting busy individuals, families, and chicken enthusiasts who appreciate a touch of southern hospitality.
- Location: Founded in Charlotte, North Carolina, and has a strong presence in the Southeastern United States.
- Founders: Jack Fulk and Richard Thomas
- Starting Year: 1977
4. Raising Cane’s
Raising Cane’s is renowned for its simple menu focused on chicken fingers. Their signature Cane’s sauce has become a fan favorite.
The chain prides itself on using fresh, never-frozen chicken and a commitment to quality. Raising Cane’s has a dedicated following, particularly among college students and young adults seeking a fast and tasty chicken meal.
- Location: Founded in Baton Rouge, Louisiana, and has grown across the United States and internationally.
- Founder: Todd Graves and Craig Silvey
- Starting Year: 1996
5. Shake Shack
While Shake Shack is primarily known for its burgers, their chicken offerings have also gained popularity.
Their crispy chicken sandwich, made with a buttermilk-marinated chicken breast, has become a hit among customers seeking a delicious chicken option at a burger-focused restaurant.
Shake Shack attracts a wide range of customers, including families, young adults, and food enthusiasts.
- Location: Founded in New York City, New York, and now has locations across the United States and internationally.
- Founder: Danny Meyer
- Starting Year: 2004
Wingstop is a popular chicken restaurant chain specializing in wings. With a wide variety of flavors and dipping sauces, Wingstop offers a customizable experience for chicken lovers.
Their customers range from sports fans looking for a snack during game time to groups of friends gathering for a flavorful chicken feast.
- Location: Founded in Garland, Texas, and has expanded throughout the United States and internationally.
- Founders: Antonio Swad and Bernadette Fiaschetti
- Starting Year: 1994
7. Church’s Chicken
Church’s Chicken is a fast-food chain known for its crispy and flavorful fried chicken. They offer a range of menu items, including chicken tenders, sandwiches, and sides.
Church’s Chicken has a diverse customer base, catering to individuals and families looking for affordable and delicious chicken options.
- Location: Founded in San Antonio, Texas, and has locations across the United States and globally.
- Founder: George W. Church Sr.
- Starting Year: 1952
Jollibee is a Filipino fast-food chain that has gained popularity in the United States. Known for its unique menu items that blend American and Filipino flavors, Jollibee offers crispy chickenjoy, which is their version of fried chicken.
Jollibee attracts a wide range of customers, including Filipino communities, families, and those seeking a taste of Filipino cuisine.
- Location: Founded in Quezon City, Philippines, and has expanded to have locations in the United States, Asia, and other countries.
- Founder: Tony Tan Caktiong
- Starting Year: 1978
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Chick-fil-A is a fast-food chain recognized for its chicken sandwiches and exceptional customer service. They are known for using high-quality ingredients and their famous Chick-fil-A Sauce.
Chick-fil-A has a dedicated customer base that includes families, college students, and individuals seeking a fast-food option with a focus on quality and taste.
- Location: Founded in College Park, Georgia, and has grown to have locations throughout the United States.
- Founder: S. Truett Cathy
- Starting Year: 1967
10. Popeyes Louisiana
Popeyes Louisiana Kitchen is a popular fast-food chain specializing in spicy and flavorful New Orleans-style fried chicken. Their menu includes classic chicken pieces, sandwiches, and seafood options.
Popeyes appeals to a broad range of customers who appreciate bold flavors and crave authentic Louisiana cuisine.
- Location: Founded in Arabi, Louisiana, and has locations throughout the United States and globally.
- Founder: Al Copeland
- Starting Year: 1972
11. Pollo Campero
Pollo Campero is a Latin American chicken restaurant chain that has expanded its presence in the United States. Known for its traditional Central American flavors, Pollo Campero offers a variety of menu items, including their signature fried and grilled chicken, Latin sides, and desserts.
The restaurant chain attracts customers who appreciate the authentic taste of Latin American cuisine, including Latinx communities, families, and individuals seeking a unique and flavorful chicken experience.
- Location: Founded in Guatemala City, Guatemala, and has expanded to have locations in the United States and internationally.
- Founder: Juan Bautista Gutierrez
- Starting Year: 1971
Bonchon is a Korean-inspired chicken restaurant chain that has gained popularity for its crispy and addictive fried chicken. Their menu features a variety of chicken options, including wings and drumsticks, coated in their signature soy garlic or spicy sauce.
Bonchon has a diverse customer base, attracting Korean food enthusiasts, young adults, and individuals looking for a fusion twist on their chicken cravings.
- Location: Founded in Busan, South Korea, and has expanded to have locations in the United States and globally.
- Founder: Jinduk Seo
- Starting Year: 2002
13. Boston Market
Boston Market is a top chicken restaurant in America known for its flavorful rotisserie chicken and homestyle comfort food. Their slow-roasted rotisserie chicken is tender, juicy, and seasoned to perfection.
Customers can enjoy various portion sizes of chicken to suit their appetite. The restaurant offers a range of delicious sides, including mashed potatoes, macaroni and cheese, creamed spinach, and cornbread.
Healthier options like fresh salads are also available, with ingredients like grilled chicken, greens, and veggies.
Boston Market provides a convenient and satisfying dining experience for chicken lovers across the country, delivering high-quality and tasty meals in a casual setting.
- Locations: Boston Market has its headquarters in Golden, Colorado, in the United States
- Founder: Steven Kolow and Arthur Cores
- Starting Year: 1985
14. Hattie B’s
Hattie B’s is a Nashville-based chicken restaurant chain that specializes in hot chicken. Known for its fiery and flavorful chicken, Hattie B’s offers different spice levels to cater to various heat preferences.
Alongside their chicken, they serve Southern-inspired sides such as macaroni and cheese, collard greens, and cornbread.
Hattie B’s has gained a loyal following among spicy food enthusiasts, locals, and tourists seeking an authentic taste of Nashville’s hot chicken.
- Location: Founded in Nashville, Tennessee, and has multiple locations in Tennessee and other states.
- Founders: Nick Bishop Sr. and Nick Bishop Jr.
- Starting Year: 2012
15. Krispy Krunchy Chicken
Krispy Krunchy Chicken is a fast-food chain known for its Cajun-style fried chicken. With a focus on convenience stores and gas stations, Krispy Krunchy Chicken offers crispy and seasoned chicken along with a variety of other food options.
Their customers primarily consist of travelers, commuters, and individuals seeking a quick and tasty meal while on the go.
- Location: Founded in Lafayette, Louisiana, and has expanded to have locations in convenience stores and gas stations across the United States.
- Founder: Neal Onebane
- Starting Year: 1989
Whether you’re craving classic flavors or innovative twists, these establishments offer a variety of options to suit every palate.
So, the next time you’re in the mood for some mouthwatering chicken, consider visiting one of these top-rated chicken restaurant chains for a memorable dining experience that celebrates the timeless appeal of this beloved protein.