Top 20 List of Foods That Start With P

If you are asked to name foods that start with P, you probably will think of pancakes or pizza. But did you know that there are tons of foods that start with P? Yes there are and the list is long but we will go over 20 of them here. Some you already know, while some will surprise you.

What is your favorite food that start with P? May be pear, pancake, pizza, or potato salad. You may probably think you know most if not all the foods that start with P. Well – brace yourself and get ready to be amazed.

Top Foods That Start With P

Do you intend to cook through the letter P? Then check out this list of 20 foods that start with P.

1. Pizza

From Pepperoni to Capricciosa and Margherita, this delicious Italian dish is one of the most famous foods in the world. Who doesn’t enjoy a good pizza crust filled with cheese and pepperoni?

The best thing about pizza is that there are a number of toppings to choose from like mushrooms, black olives, pepperoni, onions, bacon, green peppers, sausage, extra cheese, etc.

2. Peach

Amongst fruits that start with P, peaches stand out. Peach, the fruit from the peach tree, is sweet, soft, and juicy and surrounded by edible seeds.

Peach can be taken raw or paired with other dishes and desserts. They are rich in minerals, fiber, vitamins, protein, etc.

3. Pie

This classic baked meal is delicious. It’s a pastry dough with ingredients like brown nuts, sugar, and fruits such as apples, or other delicious ingredients like cheese, meat, eggs, or meat and vegetables.

Some common pies are pumpkin pie, sugar cream pie, apple pie, pecan pie, bisquick chicken pot pie, etc.

4. Plum

Another amazing fruit that starts with P – plum. Plums are rich in nutrients like vitamin K, copper, vitamin A, potassium, fiber, vitamin C, and manganese.

It can be taken fresh or dried. This fruit can be eaten in many ways. It can be added to tarts, cakes, and other traditional puds.

Plums have lots of benefits thanks to their high concentration of potassium and vitamins A, C, and K. They also have antioxidant properties that improve health and wellness.

Plums can be taken fresh or dried (as prunes), made into sauces, or used in baking.

5. Pumpkin

The star of the favorite pumpkin pie is a fruit. You heard right! Pumpkins are not vegetables but fruits. You can use pumpkins to make desserts, soups, salads, etc.

Pumpkins are laden with beta-carotene, which protects against diseases like asthma and macular degeneration.

6. Prunes

Prunes are simply dried plums. They are a delicious addition to barbeque sauce and other tasty sauces with soy and ginger flavors.

They are mostly paired with pork. When it comes to creating sweet dishes, prunes, and chocolate is a delicious pairing.

7. Potatoes

There are lots of ways potatoes can be used in cooking, from baking and frying to mixing in cake batter to boiling. It is one of the top comfort foods.

Lots of dishes and salads can be made using potatoes as the main ingredient, like potato pancakes, potato bread, mashed potatoes, potato wedges, potato salad with herbs, French fries, tater tots, etc.

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8. Pancakes

Pancakes are flat, thin, and round cakes prepared from eggs, flour, flour, and milk batter. The batter can either be griddled with butter or oil or prepared in a frying pan.

It is the perfect base for a number of delicious fillings, like lemon meringue, mango and honey, mushroom and cheese, mascarpone and blueberry, banana slices and banoffe sauce, chicken and spring onion, etc.

9. Porridge

Porridge is the ideal breakfast that offers vital nutrients and energy. It’s prepared by boiling chopped, ground grain in water or milk.

Porridge is often served with other ingredients like sugar, berries, honey, syrup, etc. to boost its flavor.

10. Potato Salad

This delicious salad is made up of boiled potatoes and other ingredients like onions, celery, sour cream, mayonnaise, etc. Potato salad is usually served cold as a side dish.

11. Pork

Pork is the most popular meat across the globe. There are lots of recipes with pork, from caramelized chops to slow-braised pork shoulder.

This is probably because it is leaner than steak and cheaper than chicken.

12. Popcorn

Popcorn is made from special corn whose kernels burst into large, puffy masses when heated. It can be fried with oil or butter. It’s a common snack at sporting events and cinemas.

Though it can be eaten plain with salt, it is fun and delicious when spiced up with flavors like spices, melted chocolate, honey, etc.

13. pretzel

This loose knot-shaped baked pastry originated in Germany. It is lightly boiled and glazed with salt and beaten eggs, and then baked.

It is a common beer snack. Besides salt, other seasonings include chocolate, sugar, seeds, cinnamon, cheese, and nuts. Our favorite are chocolate pretzels, they give an amazing treat.

14. Pistachio

This light green and mildly sweet seed is tasty and fun to eat as a snack or add to desserts and dishes like ice creams, confections, sweets, sausages, butter, baked goods, and oil.

It’s nutritious, with significant amounts of vitamin B6, phosphorus, thiamine, copper, magnesium, zinc, fiber, protein, and potassium.

15. Pickles

Pickles are simply fermented cucumbers. They are usually added to cheeseburgers to give a sour flavor and a better flavor in deli sandwiches.

They are prepared by preserving cucumbers in a solution of vinegar, seasonings, and salt.

Pickles are healthy, but there are other types like Texas Roadhouse fried pickles which are less healthy. Pickles are an excellent side dish for brisket.

16. Pomegranate

The pomegranate is a healthy fruit that is categorized as a berry. The pinkish-red orbs have lots of red, sweet seeds.

The most difficult thing about this fruit is how to open and de-seed it. The seeds can be eaten or used in making delicious pomegranate juice.

17. Pineapple

This delicious, juicy tropical fruit is highly versatile. It can be eaten plain as a snack, tossed into a smoothie, or grilled and served with meat.

It can be added to lots of recipes. It is also an ingredient in delicious dishes with seafood or pork. Pineapple is rich in vitamin C.

18. Papaya

Filled with antioxidants and with a low-calorie count, papaya, a tropical fruit offers tons of health benefits.

Papaya is rich in vitamin C, and fiber, and thanks to the enzyme papain, it also aids digestion. It can be used in smoothies, salads, or taken as a refreshing snack.

19. Pear

Pears are rich sources of vitamin C and dietary fiber. Because of their high water content, they hydrate the body.

Pears can be enjoyed raw as a snack, sliced into salads, or baked into desserts for added crunch.

20. Passion Fruit

The passion fruit is common in Brazil and is popular for its unique tart but sweet taste and crunchy seeds. There are two types: the small, sweet, purple one and the large, yellow, sour kind.

Passion fruits are good sources of minerals and vitamins. They are delicious additions to sauces, drinks, or baked foods that require a punch of sourness.

Summary

It seems that almost all foods that start with P is delicious. Feel free to add to our list other foods that start with P that we missed.

From papaya to pancakes– these ‘P’ foods are laden with nutrients while also adding diversity to your meals. These foods are not only delicious but also offer a lot of health benefits.