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Seafood Restaurants in Las Vegas

Top 10 best Seafood Restaurants Las Vegas

If you’re on the hunt for the top best seafood restaurants in Las Vegas,  look no further. This vibrant city is home to a plethora of incredible seafood restaurants that will transport your taste buds on an unforgettable oceanic journey. .

From fresh catches to innovative seafood creations, Las Vegas has it all. So, grab your forks and get ready to go on a journey  of culinary delights as we explore the top seafood spots in Las Vegas that are guaranteed to make you crave for more.

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Top Best Seafood Restaurants in Las Vegas

1. Boathouse Asian Eatery

Boathouse Asian Eatery
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Boathouse Asian Eatery

Welcome to Boathouse Asian Eatery, where culinary excellence meets Asian fusion at its finest.  Owned by the visionary chef, Michael Lee, this restaurant specializes in creating a harmonious blend of traditional Asian flavors and contemporary dining experiences. 

The menu  is made of a tantalizing array of dishes, from mouthwatering sushi rolls bursting with freshness to sizzling stir-fries and sumptuous noodle soups. 

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What sets Boathouse Asian Eatery apart is its unwavering commitment to sourcing the highest quality ingredients, ensuring each bite is an explosion of authentic flavors. 

Prepare to embark on a culinary journey like no other at Boathouse Asian Eatery!

2. Oyster Bar

Oyster  bar
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Oyster  bar

If you’re a seafood lover,you should strongly consider dining at Oyster Bar. Located at Palace Station, Oyster  bar is a charming establishment specializing in the finest and freshest selection of oysters, shucked to perfection. 

The passionate restaurant owner, a connoisseur of the sea’s bounty, ensures that every guest experiences the highest quality seafood. 

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Oyster provides  a discovery of delights, offering an array of oyster preparations, seafood platters, and delectable accompaniments. 

The menu is made up of shrimp, lobster, calamari, and crab, along with dishes like clam chowder and Crab Louis Salad, 

What sets the Oyster Bar apart is their dedication to sourcing sustainably harvested oysters, supporting local fishermen, and delivering an exceptional dining experience that will leave you craving for more of the ocean’s treasures. 

Dive in and savor the briny delights that await you!

3. Luke’s Lobster

Luke's Lobster
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Luke’s Lobster

Luke’s Lobster is your go-to destination for an exceptional dining experience.  Specializing in mouthwatering lobster rolls, this gem is owned by seafood aficionado Luke Holden. 

Their menu features delectable dishes like their signature lobster roll, made with freshly caught Maine lobster that’s sure to transport your taste buds to the coast. 

The exceptional quality and commitment to sustainability make Luke’s Lobster a must-visit. So, if you’re seeking a seafood sanctuary that celebrates the exquisite flavors of the sea, Luke’s Lobster is your destination

4. Costa di Mare

 Costa di Mare
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Costa di Mare

Costa di Mare is an Italian restaurant that  draws their inspiration directly from the Italian Mediterranean.

Each day,  It brings in fresh fish from Italy for its seafood dishes. In Costa di Mare, you’ll  find a wide array of freshly caught, flavorful fish like the occhiona ,pagaro, fishes  that you may not have heard of, which makes up their menu.

This exceptional restaurant specializes in exquisite seafood, lovingly prepared by renowned chef and owner, Alessandro Stratta. 

With their impeccable service, exquisite ambiance, and a commitment to the finest ingredients, Costa di Mare is a must-visit for any discerning palate.

Prepare to embark on a culinary journey like no other at Costa di Mare. 

5. Estiatorio Milos

Estiatorio Milos
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Estiatorio Milos

Estiatorio Milos is a  Greek re staurant , formerly  located at the Cosmopolitan, now in Venetian, Las Vegas.  With owner and renowned chef Costas Spiliadis leading the way, this restaurant specializes in serving the freshest Mediterranean seafood. 

Their menu showcases a tantalizing selection of meticulously sourced fish, masterfully cooked to perfection.  Estiatorio Milos’ commitment to quality, impeccable flavors, and warm hospitality make it a truly exceptional dining destination.

At this restaurant is a  fresh fruit and vegetable market where diners can pick from to accompany their meal, a  yogurt room where yogurt is prepared in the classical way and a bar that offers  whole fish sashimi. 

With its carefully prepared meals and its  beautiful ambience which is made up of a hardwood floor, live olive tree, a bar that has a  horseshoe-shape with marble bartop, patrons are sure to have an unforgettable experience. 

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6. Sea Fresh Coastal Seafood Bar

Sea Fresh Coastal Seafood Bar
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Sea Fresh Coastal Seafood Bar

This Sea Fresh Coastal Seafood Bar is an extraordinary restaurant owned by Chef Jimmy Li. It specializes in serving the freshest coastal delicacies. 

The chef who formerly specialized in making soup dumplings recently transformed to Sea Fresha , a restaurant serving seafood flown directly from the waters of Maine and Calofornia. 

Their menu boasts an sumptuous array of succulent oysters,  fish tacos, and mouthwatering seafood platters. 

It has an intimate dining room with a  circular, sit-down counter of 18 seats where their seafood is displayed in ice. Also, dinners are made to decide what toppings and sauces they want. 

What sets Sea Fresh apart is their unwavering commitment to sourcing only the finest, sustainably caught seafood, ensuring each bite is a celebration of the ocean’s bounty. 

Prepare to be captivated by the exceptional flavors and warm ambiance at Sea Fresh Coastal Seafood Bar.

7. Water Grill

Water Grill
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Water Grill

Water Grill is a seafood restaurant in Las Vegas with  some of the freshest fish you’ll find inside a shopping mall.

Water Grill changes its menu twice a day to showcase a roster of 16 different oysters, sushi, and fresh fishes like  wild Brittany Dover sole and wild Maryland black sea bass.

Seafood orders arrive within 24 hours of seafood being pulled from the ocean. Therefore, to make an order, walk over and see what’s new in the salt water tanks outside the kitchen and have it prepared for you. 

The seafood retains its fresh taste because heavy spices are not used for its preparation. Surprisingly, it also has a sushi menu, with California Rolls made with King crab freshly brought from the tank.

If you are a food enthusiast who is a lover of fresh seafood, you should consider dining at this restaurant. 

8. Catch

Catch
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Catch

Catch is an Asian restaurant located in Aria Resort & Casino. Established in 2018, Catch restaurant owned by Chef Hung Huynhmenu offers an array of dishes for vegans . 

The vegan dishes  include Sweet Potato Gnocchi, Crispy Cauliflower and Hearts of Palm Crab Cake while the  non-vegans menu includes Catch Roll, truffle sashimi and decadent caviar with Sushi, seafood and steak as the main starters. 

Asides it’s palate flattering menus, it is widely visited because of its an alluring interior characterized by white oak,  an olive tree beneath its own glass roof, wood flooring made of reclaimed red , accents of teal and azure blue and blooming flower walls which makes you want to take beautiful pictures . 

9. Emeril’s New Orleans Fish House

Emeril’s New Orleans Fish House
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Emeril’s New Orleans Fish House

Emeril’s New Orleans Fish House is a  seafood restaurant created by Food Network star,  chef Emeril Lagasse. Its seafood bar and wine racks displaying the various bottles are one of its amazing features. 

This restaurant serves up an unforgettable seafood feast. With its  Cajun and Creole-inspired dishes like jumbo shrimp and crawfish étouffée, every bite is a tribute to Louisiana’s culinary heritage.

The expertly crafted dishes combine classic techniques with innovative twists, resulting in culinary creations that leave a lasting impression. 

Also,  warm and inviting ambiance, combined with impeccable service, and commitment to excellence makes every visit an unforgettable experience.

The menu is made up of market-fresh fish and shellfish,   flavorful steaks, pork and chicken dishes. Its servings are paired with a classic wine list that received Wine Spectator magazine’s “Best of Award of Excellence”. 

10. Nobu Caesars Palace Las Vegas

Nobu Caesars Palace
Image Source: lasvegasweekly
Nobu Caesars Palace

Nobu Caesars Palace, Las Vegas is a culinary masterpiece crafted by the legendary chef Nobu Matsuhisa. 

Specializing in innovative Japanese cuisine, their menu showcases exquisite dishes like Black Cod Miso and Yellowtail Sashimi with Jalapeño, each a symphony of flavors and textures, a testament to Nobu’s exceptional artistry. 

With a commitment to using  impeccable ingredients and expert techniques, Nobu delivers an unmatched dining experience that will captivate your taste buds and leave you yearning for more.

The exquisite ambiance and flawless service will leave you with an unforgettable dining experience. Indulge your senses and elevate your taste buds at Nobu Caesars Palace Las Vegas!

Summary

Las Vegas is a true haven for your taste buds. Whether you’re seeking classic seafood dishes done to perfection or innovative creations, this city has you covered. 

From the chic and sophisticated ambiance to the exceptional service, the seafood restaurants in Las Vegas offer an experience that will leave you longing for more. 

So, go ahead and embark on a seafood adventure like no other. Your palate will thank you for it!

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